twitter facebook

go agave: healthy recipes with agave

Sara’s Quick & Easy Enzyme-Rich Vinaigrette

Sara Vance, rebalance life

yield: about 1 cup

Sara’s at it again - creating delicious and healthy recipes combining flavor and nutrition for our tables. This enzyme-rich vinaigrette, sweetened with Nature’s Agave Amber or Clear, is great on salads, as a marinade and more!


1/2 cup Braggs Organic Raw Apple Cider Vinegar
1 teaspoon Organic Dijon Mustard
1 squirt of Nature’s Agave Amber or Clear agave nectar (to taste)
1/2 teaspoon Braggs Sea Kelp Delight Seasoning
1/2 cup Organic Extra Virgin Olive oil
Sea salt & fresh cracked pepper to taste


Put all ingredients except olive oil into a cruet - shake well to mix.  Add olive oil and shake well to emulsify. Chill & serve!